Lao × Japanese

A six-course seasonal menu for twelve guests

Click any dish name to open its full recipe page, or jump straight to the kitchen bible and operations planner.

Tonight

Shrimp Carpaccio on Fried Rice Paper

shared opener · shrimp-head oil · lemongrass · makrut · nectarine · chive

tomato water · rice vinegar · pomelo · fish sauce · dry chili · sprouts

galangal · makrut · padaek tare · egg yolk

nam jim tsuyu · cucumber · shiso · dill

✦

palate cleanser

jeow som · wasabi · flaky salt · crispy shallots

matcha ice cream · sesame brittle · warm pandan syrup

Drafted menu card
Click through for individual recipes, view the full kitchen bible, or open the operations planner.